STARKVILLE, Miss.—Mississippi State University is fueling the future of food science with the establishment of the Reed Family Endowed Professorship and the university’s newly created Food Science ...

Suggested Citation: "Summary." National Academies of Sciences, Engineering, and Medicine. 2019. Science Breakthroughs to Advance Food and Agricultural Research by 2030. Washington, DC: The National ...

The American Chemical Society is launching two new journals, ACS Agricultural Science & Technology and ACS Food Science & Technology, which will focus on agricultural and food sciences, technology, ...

Agriculture isn’t just about farms and fields anymore—it’s about science, sustainability, and the future of our food system. As one of the world’s most essential industries, agriculture drives ...

Agriculture companies are looking for people who are interested in science, and hiring managers are increasingly looking for people who don’t have traditional ag backgrounds. Jobs in agriculture don’t ...

Success in the field of agriculture and food chemistry requires motivation and tenacity, along with a sense of purpose to serve society. For agricultural chemists, creativity and innovation are key, ...

Note: Articles may be assigned to more than one subject area, as a result the sum of the subject research outputs may not equal the overall research outputs. Actionable insights into research ...

Canada has quietly become one of the most powerful forces in global food production, not just because of its vast land and ...

A sweeping global research review of the links between climate and agriculture reveals the likelihood of an emergent feedback loop whereby, as climate change puts more pressure on the global food ...