Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. September 30, 2020 Add as a preferred source on ...

Method- Place all of the wet ingredients in a medium sized metal bowl. Mix with a stiff wisk until they are combined well. Add the salt and sugar and wisk again. After the salt and sugar slowly add ...

This article originally appeared on The Nosher. Blintzes are one of Shavuot’s most popular dishes. Long associated with Ashkenazi cooking, the light and airy hug of the blintz pancake envelops pillowy ...

“Blintz break!” This was the catchy alliterative phrase repeated over and over at my family’s all-nighter Shavuot fetes, throughout my childhood. Annually, on the holiday known for its winning ...

Bake for 12 to 15 minutes, or until the blintzes are hot and slightly golden brown. Divide the cherries and blintzes between four bowls and top with a dollop of sour cream. Sprinkle with a light ...

I’d like to think this caprese blintz is the epitome of my background. A blend of cultures, colliding different upbringings and introducing new memories. You can imagine how my worlds collided when I ...

DANCE, FOOD AND FUN: HardLox Jewish Food and Heritage Festival returns to Pack Square for its 14th year. “It’s the one day of the year that you can get real Jewish food in downtown Asheville,” says ...

Culinary Jew, Bagel and Lox Jew – these are the terms most often used to describe members of the tribe who relate to Jewish life primarily through their stomachs. These foodie Jews connect to their ...

This article originally appeared on The Nosher. Long associated with Ashkenazi cooking, the light and airy hug of the blintz pancake envelops pillowy fillings such as whipped farmer’s cheese or fruit ...