A rich source of carbohydrate, protein, vitamins, fibre and other minerals, dal bhat can make for a balanced diet. All photos: Jana Ašenbrennerová It is a little past 1PM. A big white Hiace van en ...

Keith Cowing’s note: If you were following Scott Parazynski and I during our trip to Mt. Everest in Nepal, then you must have read at least one complaint from each of us about the food – especially ...

I just returned from Nepal. A fascinating trip to the Annapurna Sanctuary, on an all-women’s trek using all-women porters, goddess bless their young, strong souls and backs. We stayed at a few of the ...

This article was originally published in Nepali Times by Ashish Dhakal and an edited version is republished on Global Voices as part of a content-sharing agreement. It is a little past 1 pm in the ...

Ever wondered what you will eat every day when on the trek in the Himalayas, like the Manaslu Circuit? Expect simple and ...

With so many Nepalis living outside of the country, those of us who remain are often asked what keeps us here. The standard answer is: home food. Which is why it is sad to see many menus featuring the ...