Carciofi Alla Giudia (Jewish-Style Fried Artichokes) are crispy, golden brown deep-fried artichokes simply seasoned with salt ...

Most people know that when it comes to frying things, state fairs are like international waters – they fall under no jurisdiction that can tell them what they can or can’t fry. Freed of such statutes ...

If you loved fried foods, you may want to invest in an appliance to make this process easier. There are some expert ...

Deep-fried foods are popular in practically every food culture/cuisine around the world—it's no surprise we can't get enough of this cooking method that makes pretty much anything more delicious. The ...

Frying food is a delicate balance between proper temperature, your choice of oil, moisture, and the batter. Many foods develop a unique, irresistible flavor when fried, so if you're looking for tips ...

What should you eat at The Big E? Oh boy, that’s a big question. New England’s largest state fair is famous for its food. But trimming things down to a short list is tough. Do you want something ...

On a good year — when the weather behaves, the economy is humming — Fried Jesus sells 20,000 fried peanut butter and jelly sandwiches in 24 days at the State Fair of Texas. In a meh year — like when ...

Jonathan Gold is the Pulitzer Prize-winning food writer for the Los Angeles Times. This week he recommends the best places to get fried foods during the Hanukkah holiday. He suggests the Tiger Tails ...

Equipment1 turkey cooker with a propane burner (also called a catfish cooker or crawfish boiler) 1 36- to 40-quart stockpot and basket 1 large turkey injector with needle 1 deep-fryer thermometer or ...