A new study found a steep decline in the development of forest and agricultural land from 2000 to 2015 compared to the previous two decades, which resulted in a broad shift towards denser development ...

Sustainable agricultural development is an integrated approach that seeks to balance the imperatives of food production, environmental conservation and socio‐economic advancement. It aims to enhance ...

In the last few weeks, the new presidential administration has begun enacting some sweeping changes across our government, remaking how numerous offices are structured under the new America First ...

Reconciling the tasks of producing adequate amounts of nutritious food for the increasing global population while preserving the environment and natural ecosystems simultaneously is an enormous ...

As the largest funder of agricultural development assistance, the World Bank is a global leader in supporting the transition to more efficient, climate-smart food systems. We have global reach through ...

Danone’s greenhouse gas emissions are around 26MtCo2e, and agriculture accounts for 61% of them. Nestlé’s footprint is 92MtCO2e with 71% from ‘ingredients sourcing’. At Arla Foods, its UK emissions ...

Agriculture has always been a complicated business in a constant state of change. Those who recognize and embrace this reality will succeed while others will be left behind. The greatest opportunities ...