Need a ground cover for a shady, damp spot that is easy to grow? Try Canadian ginger! Here's what to know about this native ...

Edible flowers and herbs stand out this spring as cooks across the country give these once-secondary ingredients a bigger ...

Growing your own food is cheap, sustainable and having the plants around spruces up even the dreariest room. Here are 11 edible plants that are super easy to grow inside or outside, in cities and ...

Happy New Year to all! I hope 2018 is a year full of native plant adventures. I also hope you have enjoyed this column so far and tried some of the recipes shared here. In Missouri, one can find a ...

Some of the most visually appealing ones are also delicious. Here’s how to choose — and grow — the best ones. By Margaret Roach Homegrown tastes of the tropics slumber in Marianne Willburn’s freezer — ...

Becca Lewis is home maintenance writer who aims to foster confidence in and inspire DIY enthusiasts at all skill levels. Becca attended Southern Connecticut State University, where she studied ...

Q: When and how would I plant edible ginger? Does it need a chilling spell like garlic? — M.K., Houston A: We can grow culinary gingers from firm, healthy rhizomes bought at the grocery store. Plant ...

In the northern region of the Sonoran Desert, surrounded by five mountain ranges and 350 days of sunshine, lies Tucson where native edible plants grow. The saguaro, barrel and nopal cacti are staples ...