Growing up 90 minutes north of Chicago, I first discovered deep dish pizza as a teenager. It was thick, rich, ooey gooey, and full of everything I loved. Well, call me a traitor in the Chicago vs. New ...
When you open the pizza menu for ordering your favourite slices or check what’s knew, you do make a brief stop beside ...
Invented at the corner of Six Mile and Conant in downtown Detroit, much of the origin story of Detroit Style Pizza has maintained a mystery for 77 years. In her book Detroit Style Pizza: A Doughtown ...
"A Slice of History - Pizza in America" is a temporary exhibit in the Ellis Island National Museum of Immigration. Bob Uffer, the creator, tells... A Look At The History of Pizza In America AUDIE ...
To most of us, pizza is a simple concept: bready crust, tomato sauce, cheese and whatever extra toppings you want. Get it delivered, order it to-go, grab a quick slice, heat up something frozen, or ...
A new book is out that details the delicious and dramatic history of Detroit-style pizza. "Detroit Style Pizza: A Doughtown History" by locally based reporter and author Karen Dybis not only unravels ...