Oh, gnocchi. So often, these dense little pillows are associated with fall and winter recipes, since they’re hearty enough to ...

Josephine guarded her homemade ricotta gnocchi recipe for 50 years before finally sharing it with family. Here's how to make ...

Gnocchi is one of those weeknight staples that never really leaves the plan. It cooks fast, pairs well with simple sauces, ...

Gnocchi is a soft, pillowy dumpling that is made from simple ingredients like boiled potatoes, flour and egg. You can buy premade gnocchi or get adventurous in the kitchen and make your own! Either ...

Gnocchi, little football-shaped balls of potato pasta-y goodness, is highly versatile. You can treat it like traditional pasta and toss it with sauce. In soup, it becomes a hardy component of the cold ...

Back to school season is in full swing and that means parents have a whole lot less time to devote to cooking than they did during the slower summer months. But opting for quick and easy dinners doesn ...

Discover how to make extremely soft gnocchi without potatoes, an authentic Italian hidden treasure. This recipe creates light ...

Gnocchi is a beloved Italian dish that has been enjoyed for centuries. Traditionally made from potatoes, flour and eggs, the pillowy dumplings originated in northern Italy, where cooler climates made ...

Odette Williams shares two recipes from her new cookbook. There's something magical about sinking the prongs of a fork into a perfect plate or bowl of fresh, glossy pasta. That's why Odette Williams, ...

Add Yahoo as a preferred source to see more of our stories on Google. fabeveryday Gnocchi, little football-shaped balls of potato pasta-y goodness, is highly versatile. You can treat it like ...