Despite all their colors and names, lentils fall into two distinct camps—here's how to choose which type to use for whatever ...

Lentils often get the undeserved rap that they are boring. But people all over the world know the truth — that they're versatile, satisfying and the perfect low-maintenance alternative to beans.

Until not so long ago, red lentils seemed to be a "niche" ingredient, mainly linked to vegetarian cuisine. In a few years they have crept into many pantries ... and yet they still generate the same ...

Cumin and nutmeg give this lentil Bolognese an unexpected warmth that sets it apart from other pasta sauces in your rotation.

These healthy lentil recipes are a great option for dinner, receiving four- and five-star ratings from the EatingWell readers ...

Lentils really knock it out of the park: They’re nutritious, affordable, versatile, and quick to cook. These tiny, lens-shaped legumes have been a staple in kitchens around the world since they were ...

Don’t underestimate the lentil. These tiny pebblelike legumes may be a tad frumpy in appearance, but any perceived drabness or lumpiness shouldn’t deter you from eating them. Lentils are rich in plant ...

Lentils and your microwave oven are ready when you want to cook. Because lentils don't need soaking like dry beans, they need only to be rinsed before nuking. Use twice the amount of water as lentils.

I can't speak for the books, but if you've ever watched even a single episode of HBO's "Game of Thrones," "House of the ...