The Ancient Greeks boasted a sophisticated civilization, philosophers, and a system of democracy—but were forks part of their culture?

Though it's been a while since ancient Romans walked among us, as it turns out, the way they ate is pretty similar to some foods we still enjoy today.

Burned crusts on ancient pottery reveal that Stone Age people cooked fish together with berries, seeds, and other plants.

Have you ever stopped to think about the wild, multi-stage digestive journey your favorite meal takes to eventually become ...

A unique salamander-like animal with a twisted jaw has made experts rethink what happened after the Carboniferous Rainforest ...

Thousands of years in the making, the Sonoran Desert's ancient pantry is finally getting its fine dining moment.

Human beings have been growing their own food for thousands of years. This fruit may have been the very first fruit we cultivated for ourselves.

In an ancient Turkish region lies an abandoned underground city of 20,000 inhabitants (per BBC). Part of a UNESCO World ...

Experience the magic of Morocco on your trip. Explore its colorful markets, scenic landscapes, and unique stories.

Believe it or not, the oldest brewery in the U.S. has been around since the pre-Prohibition era, but it only began expanding south and westward in recent years.

Travel writer Kelly Stilwell shares what to see and do across Ireland ...

For Anna Tanaka Farhana, celebrating Aidilfitri in Malaysia reminds her of traditions of 'Shogatsu', the Japanese New Year.