The Ancient Greeks boasted a sophisticated civilization, philosophers, and a system of democracy—but were forks part of their culture?

Imagine a world where a single night of frost could mean the difference between life and death for an entire tribe. Before freezers and supermarkets, survival was a brutal high-stakes puzzle of ...

Though it's been a while since ancient Romans walked among us, as it turns out, the way they ate is pretty similar to some foods we still enjoy today.

New research from Mochlos reveals what the Minoans ate and how food shaped ritual, trade and daily life in ancient Crete.

Burned crusts on ancient pottery reveal that Stone Age people cooked fish together with berries, seeds, and other plants.

Have you ever stopped to think about the wild, multi-stage digestive journey your favorite meal takes to eventually become ...

Burned crusts on ancient pottery reveal that Stone Age people cooked fish together with berries, seeds, and other plants.

A unique salamander-like animal with a twisted jaw has made experts rethink what happened after the Carboniferous Rainforest ...

Nearly 2,000 years ago, ancient Romans enjoyed a variety of snacks when attending events at the Colosseum. Recent archaeological findings have uncovered remnants of these foods, and interestingly, ...

Thousands of years in the making, the Sonoran Desert's ancient pantry is finally getting its fine dining moment.

Human beings have been growing their own food for thousands of years. This fruit may have been the very first fruit we cultivated for ourselves.

A Budapest pizzeria has created an ancient Rome-inspired pizza with no tomatoes or mozzarella — featuring fermented fish sauce, olive paste and duck leg instead.