The North Carolina mountain city ranked among the top food destinations in the site’s annual Travelers’ Choice Best of the ...

These spring destinations in the U.S. wild flowers may be the opening act, but travelers will find plenty more to explore once the flowers catch their eye.

From white-tablecloth dining rooms to beloved small-town cafés, these long-standing eateries with decades of history serve up more than just wonderful meals.

In a Wednesday night court filing, Spire Motorsports co-owner Jeff Dickerson responded to some of Spire Motorsports' allegations from Joe Gibbs Racing.

Malik Willis no longer has to wait his turn. Wasn't the starter when entering the NFL as Tennessee's third-round pick, then wasn't the starter when he got traded to Green Bay. With Miami, all that ...

In 1912, Japan sent Washington D.C. 3,000 cherry trees as a gift. Two years ago, it sent 250 more, one for every year of the ...

Peninsula Prime owner Jim Gordon felt personally moved to make sure his restaurant was as inclusive as possible for guests.

Old Edwards Inn and Spa in Highlands, North Carolina, blends historic charm and mountain serenity—and it has earned the title of South’s Best Inn.

John Lasley walks through the doors of his newly opened bar and sees more than a business. It serves as a reminder of a ...

(TNND) — Republican Rep. Nancy Mace recently "jumped in to assist" with the evacuation of Americans in the Middle East after she learned a South Carolina family was trapped amid the U.S.-Israeli ...

Special menus with petite, less expensive portions are popping up all over, from large chains like Olive Garden and The Cheesecake Factory to trendy urban eateries and farm-to-fork dining rooms.

Eight years ago, Maggie Kane founded the nonprofit restaurant A Place at the Table with the hopes it could be a part of the solution to Raleigh's growing food insecurity and homelessness issues. And ...