Melissa Ben-Ishay, cofounder of Baked by Melissa, is known for mini cupcakes. She also has viral, toss-together salad recipes ...

This week’s dinners feature recipes that are packed with flavor and texture for something that’s both interesting and ...

Discover how to make patatesli bulgur koftesi, a classic Turkish dish made with potatoes and bulgur. Crispy on the outside ...

These spring dinners are bright and fresh, and they come together in less than 30 minutes, including a grilled chicken caesar ...

We’re often being told to eat more nutrient-dense whole grains, and one of the easiest—and tastiest—ways to do that is ...

A sweet-tart pomegranate juice reduction simmers with onion, garlic, ginger, cilantro, brown sugar, and chicken stock to envelop ras el hanout–spiced chicken thighs, while fresh pomegranate arils ...

These healthy lentil recipes are a great option for dinner, receiving four- and five-star ratings from the EatingWell readers who’ve tried them.

This recipe is for Lebanese Green Beans, Bulgur Wheat, and Chickpeas from the food section of The Boston Globe.

Here's what to do with that box in your pantry. Jenna is the Associate Editorial Director for Southern Living and joined the team in 2014. She writes, produces, and assigns content with a focus on ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...