More than a half century ago, Paul Gineste de Saurs purchased the Venice Inn in the 17th arrondissement of Paris. He wanted to sell his family’s wine, and so made a weird choice: Offer but one dish — ...

Entrecote is a high-end, elegant dining experience. No cholent for you at this restaurant! Entrecote is at the top: the top of the hill, the top of the food supply chain, and the top kashrut. This is ...

Take a peek inside the newly opened Le Relais de l’Entrecôte, an unstuffy Parisian-style steak frites spot now playing to the West Hollywood crowds. Though first announced back in 2014, the restaurant ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...

It seems like steak frites is the hot culinary trend in Hong Kong right now. Popular La Vache! is still going strong and L'Entrecôte de Paris has joined the fray, not to mention the Parisian original ...

At L’entrecote in Burgos Circle, you can have anything you like as long as it’s salad, steak and fries. Here, the steak is served with a Secret Herb Butter Sauce that tastes so much better than gravy ...

Although it’s only been open a few weeks, Dublin’s Entrecôte restaurant has been announced as ‘closed for a brief time’ to revamp the menu and carry out some maintenance. The eatery was hailed as ...

Entrecote is a high-end, elegant dining experience. No cholent for you at this restaurant! Entrecote is at the top: the top of the hill, the top of the food supply chain, and the top kashrut. This is ...