The 124-year-old Hama Hama Oyster Company supplies bivalves to big-name seafood houses in Seattle and restaurants across the ...

Thanks to its surroundings, Seattle is home to many restaurants that serve great seafood. Here are the best of these ...

The Taylor family's passion for shellfish seems to have been born 136 years ago in Washington's cold tides. Today it runs the largest shellfish farming company in the U.S.

Taylor Shellfish Farms has been awarded the certification of the Aquaculture Stewardship Council (ASC), becoming the first and only bivalve farm in the United States to receive this distinction.

As someone who's been to every state, and eaten all the local delicacies over the years, these are the most overrated foods ...

Maclean's ...