To kick off Earth Month, Maggie Baird, actor, activist, and mother to Billie Eilish and FINNEAS, joins TODAY to talk about ...

Four smart ways to devein shrimp—whether you need to move quickly or are aiming for flawless presentation.

I love making sea scallops. They’re sweet, juicy and take only a couple of minutes to cook. For this dish, I topped the ...

Fiddlehead ferns may look unfamiliar, but they're easy to clean and cook once you get to know them.

Rethink portions. Most of us eat more protein than we need. Shifting toward smaller portions of seafood, paired with more vegetables and plant-based proteins, is better for our health and reduces ...

When you've got a craving that a single meal won't satisfy, you need to book it to a buffet. Here are the best ...

Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her ...

Plan a trip to this must-visit South Carolina seafood buffet, where fresh seafood, big portions, and unbeatable variety steal ...

WITH temperatures set to hit the mid-20s in parts of the UK this week – and it still being the Easter holidays – there couldn ...

Fried clam fans flock to this modest Ohio restaurant for its must-try dish, serving perfectly crispy and flavorful seafood ...

The timeless beauty marked her 59th birthday with sun-kissed vacation photos, a cheeky caption, and a reminder that she’s living life completely on her terms. Halle Berry turned 59 today, but gave us ...

Morel Mushroom, a bestseller, is one of those dishes that looks good but tastes even better. The spicy dark tare (Japanese ...