Each week, Punk Foodie highlights eight Atlanta pop-ups worth catching before they disappear, helping readers find the city’s ...

Chandigarh: In a major push to strengthen food and drug safety systems, the Haryana govt has approved Rs 53.21 crore for upgrading regulatory infrastructure in the National Capital Region (NCR), ...

Kala Chana Chaat is a healthy snack which is rich in protein and makes for a perfect snack that one can enjoy any day. As per experts, 100 grams of kala chana offers 19-20 grams of protein and this ...

A traditional Kashmiri curry and spicy street food bring the best out of this flavourful meat Mutton rarely gets the attention it deserves. It’s a mature meat, so is naturally sustainable, and it has ...

Regional Forensic Laboratory in Palayamkottai, which is serving the southern districts of Tamil Nadu, has got DNA testing facility. After Chief Minister M.K. Stalin iinaugurated the ₹5.06 crore ...

Local culinary standout Kayla Pfeiffer takes on a tough TV challenge while preparing to debut ambitious new dining concept in ...

IT’S often hard to know exactly how much sleep you should be getting.  Experts claim most healthy adults need seven to nine hours per night – but this is hardly exact, and it also depends on ...

These two flavorful Kala Chana recipes are packed with plant-based protein and perfect for a filling, weight-loss-friendly lunch. Easy to prepare and rich in nutrients, they include a comforting soup ...

If you like food as much as we do, you're going to love this collection of food trivia questions. From popcorn and pizza to dining etiquette and fast-food ad slogans, we've collected a variety of fun ...

A lot of things run through your mind when you get a new puppy: what kind of dog toys you should buy, how beneficial crate training actually is and if they really need their own bed, among other ...

Darron Cardosa is a food service professional with over 30 years of restaurant experience. He has written more than 1,500 articles and blog posts about the hospitality industry, including for Food & ...

This is a slow-cooked, roasted stew that’s rich, deeply spiced and made to be scooped up with sabaayad, also known as kimis. The bread catches every bit of the sauce, which is exactly what makes it so ...