I recently traveled to Lima, Peru, for a wedding. Celebrating love was my priority, of course, but food was my second reason for visiting the capital. From cow heart to Chinese-Peruvian chifa duck, ...

The prestigious ranking The World’s 50 Best Restaurants has unveiled its 2025 list. This year, the top spot went to the remarkable restaurant Maido, located in Lima, Peru. Discover this temple of ...

Check out OpenTable's list to see the most popular places to dine locally.

Helmed by husband-and-wife pair, chefs Juan Fourie and Samantha Morris-Fourie, Kapokbos has quietly become one of the country’s most exciting reasons to hit the road. In 2025, the restaurant was ...

Chef Carlos Delgado has opened Maru San. This Capitol Hill restaurant is D.C.’s only solely Nikkei style restaurant, fusing Peruvian and Japanese cuisine.

Los Angeles has cemented itself as one of the world’s most celebrated dining destinations. Here are 12 of the hottest new restaurants adding to the mix.

April sees a variety of joyful celebrations take place around the world in the run up to Easter, from religious parades across Peru to themed craft markets all over Prague in the Czech Republic.

All the classics are represented here, from ceviche appetizers to caldo de gallina, Peru's answer to chicken soup.

From Italian sandwiches to savory roast chicken to Middle Eastern fare with a "Miami vibe," try these three new metro Phoenix ...

A small but mighty gem has a taste of South American food right here in the Central Valley. Since 2016, a spot at Milburn and Herndon Avenues in northwest Fresno has ...

Here are some of the best things to do this weekend in San Diego from Friday, March 20 to Sunday, March 22. Friday San Diego Latino Film Festival: More than 140 films are being screened at this year’s ...

The Peruvian Ancash region is preparing to experience one of its most important tourism seasons during Holy Week 2026, which will take place in April.