The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Cockroaches, mice, mouse poop, bugs in liquor bottles, old food, rotting fruit and more are among violations state inspectors ...

Health inspectors cited six local eateries for issues ranging from leaky plumbing to room-temperature shrimp.

More than 20 restaurants were inspected from April 2 through April 8. Three scored below a 95, and 10 received perfect scores ...

Several Nashville restaurants and food trucks received health inspection scores below 70 in March 2026. See the list of the ...

Dirty Dan Harris Steakhouse in Fairhaven is back open and under new management, nearly two and a half years after the ...

Spot red flags before you eat. These 5 signs reveal serious kitchen issues, from hygiene problems to poor management and ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Impossible," Robert Irvine helped struggling restaurants find their footing. But these 15 have vanished completely.

Rotting fruit, moldy walls, a dirty kitchen, employees who didn’t wash their hands, businesses that weren’t using sanitizer ...

This is Eater’s guide to all the New York City restaurants, bars, and cafes that closed in April 2026. This list will be ...

From Pappadeaux to The Lost Cajun, discover the best popular chain restaurants serving Cajun fried fish and rice.