Households across the U.S. waste almost 40% of food. These states are working to change that trend.

We’ve all seen them: mouldering mattresses blighting country lanes, piles of black bin bags spilling their contents across a ...

In California, 70% of community college students, 50% of Cal State students and 42% of UC students face food insecurity, ...

The new report from ReFED includes key statistics, insights, barriers, and points of progress on the issue, to help professionals and communities alike understand the current state of the food waste ...

Food wastage is a real problem, and every state has different policies in place to improve. One study showed a staggering ...

Grocery prices are up nearly 25% since 2020 and you are wasting 11% of what you spend. Here is the free AI fix.

Sit down to a breakfast buffet in a nice hotel, and you’re faced with a vision of opulence – vats of steaming scrambled eggs, towers of fresh-baked pastries, pancakes and potatoes kept hot until the ...

We throw away more than 1 billion tonnes of food per year. Not only is this a tremendous waste of the resources that go into food production, processing and transportation, it also means that every ...

Forbes contributors publish independent expert analyses and insights. Hank Cardello covers issues impacting food companies and consumers. The next affordability crisis in food isn’t just happening in ...

Think you know what's really on your plate? Join us as we count down the most unsettling truths lurking behind your favorite restaurant meals! From dirty ice and contaminated lemon wedges to ...