“He’s the taster—look, look over there,” the worker says in Spanish as the camera pans down to reveal the sea lion sitting ...

In film, food is hardly just a prop. It’s a plot device, bringing characters together, tearing them apart and moving their stories forward — much like in real life. That is ev ...

WASHINGTON, March 12 (Reuters) - A new analysis of a large shinbone unearthed in a remote spot in northwestern New Mexico in the 1970s shows it belongs to a close relative of Tyrannosaurus rex that ...

Alpha-Gal syndrome is a tick-borne allergy to a sugar found in red meat. For some livestock producers, it not only affects their health but also their livelihood.

Amid an ongoing fundraising drive, UK mushroom grower Urban Farm-Produce has unveiled Prepared Mane, a range of meat alternatives from lion's mane mushrooms.

When it comes to increasing iron intake, beef isn't the only option. These 10 foods that are higher in iron than beef may surprise you.

A dietitian ate mushrooms every day for a week and shared what it did to her body. Here, find the benefits of the fungi for ...

Neanderthals may not have been the hyper-carnivores we thought they were. It has been claimed, based on the nitrogen isotope ratios in their bones, that our ancient relatives ate little besides meat.

Metro Phoenix welcomed over 30 new restaurants in February, like Matilda's in Phoenix, Teleferic Barcelona in Scottsdale and Santo Agave in Peoria.

Why does the date for Easter change yearly? It's tied to the first day of spring. What to know about holidays: How the church, full moon set the calendar ...

North Carolina shoppers have many options when it comes to groceries. This new analysis shows where they might find the best prices.