About 37,100 results
Open links in new tab
  1. What Is Cushaw Squash? - Martha Stewart

    Aug 20, 2025 · Cushaw squash is defined by its rounded bottom and meaty neck. The interior of the squash reveals light yellow to pale orange flesh that is mildly sweet, with large, edible seeds.

  2. Cucurbita argyrosperma - Wikipedia

    Cucurbita argyrosperma subsp. argyrosperma, which includes all domesticated cushaw taxa, is adapted to warm climates and is most commonly cultivated at low elevations.

  3. Cushaw Squash Nutrition Facts and Health Benefits

    Aug 7, 2025 · Cushaw squash, a distinctive winter squash, offers a unique presence in the garden and kitchen. This ancient crop, known botanically as Cucurbita argyrosperma, was first cultivated in …

  4. How to Cook & Use Cushaw Squash | Wellness Mama

    Nov 9, 2015 · The cushaw is a variety of winter squash and is originally from the south of Mexico. It is a large (sometimes up to 20 pounds!) squash with a characteristic green and white striped pattern.

  5. Tips for Growing Cushaw Squash - Gardener's Path

    Apr 2, 2025 · Producing crookneck-shaped fruits that weigh 10 to 20 pounds each and reach a foot to a foot and a half in length, cushaws are appreciated for their meaty, moist, and slightly sweet yellow to …

  6. How To Cook Cushaw Squash - [Mom Prepared]

    Cushaw squash, also known as Tennessee sweet potato squash, is a versatile and delicious vegetable that can be used in a variety of dishes. Its sweet, nutty flavor and creamy texture make it a popular …

  7. The Humble Cushaw: Versatile, Easy to Grow, and Keeps Well!

    This mildly sweet and meaty winter squash (Cucurbita argyrosperma or literally “silver seeded gourd”) is the equivalent to a talented utility infielder in baseball. It can fill multiple roles easily in the culinary …

  8. Cushaw! How to clean it and how to use it! - The Novice Chef

    Oct 23, 2011 · Learn how to clean, prep, and cook cushaw squash with this easy guide — plus delicious recipe ideas for using this Southern favorite!

  9. Cushaw History, Nutrition, Recipes - Spirit Tree Farms

    Cushaw squash look like gourds, but they’re squash. The Native Americans brought cushaw from Mesoamerica in 3000-7000 BC. It migrated from Southern Mexico up to Arizona to the southern US, …

  10. How to cook a cushaw? - Chef's Resource

    Jun 25, 2024 · The cushaw squash, also known as the “cushaw pumpkin,” is a versatile and flavorful vegetable that can be used in various dishes. With its vibrant color and sweet, nutty taste, it’s no …